Amount of Phenylalanine in Beans, mung, mature seeds, sprouted, canned, drained solids

Vegetables and Vegetable Products

In 100 g (Grams) of Beans, mung, mature seeds, sprouted, canned, drained solids there is 0.06 g of Phenylalanine. Change amount

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Phenylalanine

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Beans, mung, mature seeds, sprouted, canned, drained solids.

Egg, white, dried, powder, stabilized, glucose reduced 5.181 g 5.18%
Egg, white, dried, stabilized, glucose reduced 5.129 g 5.13%
Egg, white, dried, flakes, stabilized, glucose reduced 4.837 g 4.84%
Egg, white, dried 4.736 g 4.74%
Soy protein isolate 4.593 g 4.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Soy protein concentrate, produced by acid wash 3.278 g 3.28%
Soy protein concentrate, produced by alcohol extraction 3.278 g 3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.275 g 3.28%
Seeds, cottonseed flour, low fat (glandless) 3.103 g 3.10%
Seeds, cottonseed meal, partially defatted (glandless) 3.057 g 3.06%
Beverages, Protein powder soy based 2.958 g 2.96%
Whale, beluga, meat, dried (Alaska Native) 2.947 g 2.95%
Seaweed, spirulina, dried 2.777 g 2.78%
Egg, whole, dried, stabilized, glucose reduced 2.721 g 2.72%
Peanut flour, defatted 2.705 g 2.70%
Seeds, sesame flour, low-fat 2.658 g 2.66%
Seeds, cottonseed flour, partially defatted (glandless) 2.55 g 2.55%
Egg, whole, dried 2.53 g 2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.473 g 2.47%
Beans, mung, mature seeds, sprouted, canned, drained solids

Beans, mung, mature seeds, sprouted, canned, drained solids is a type of Vegetables and Vegetable Products. The most significant nutrients in Beans, mung, mature seeds, sprouted, canned, drained solids are listed below.

Water 96.1 g 96.1%
Energy (calorie) 12 kcal
Energy (joule) 48 kJ
Protein 1.4 g 1.4%
Total lipid (fat) 0.06 g 0.06%
Ash 0.3 g 0.3%
Carbohydrate, by difference 2.14 g 2.14%
Fiber, total dietary 0.8 g 0.8%
Sugars, total 0.7 g 0.7%
Calcium, Ca 14 mg 0.01%
Iron, Fe 0.43 mg
Magnesium, Mg 9 mg 0.01%
Phosphorus, P 32 mg 0.03%
Potassium, K 27 mg 0.03%
Sodium, Na 42 mg 0.04%
Zinc, Zn 0.28 mg
Copper, Cu 0.157 mg
Manganese, Mn 0.073 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 0.3 mg

Nutrients in Beans, mung, mature seeds, sprouted, canned, drained solids